Sun-Dried Tomato Turkey Meatballs Courtesy of: Blue Diamond Rating: Select ratingGive it 1/5Give it 2/5Give it 3/5Give it 4/5Give it 5/5 No votes yet Servings: 6-8 Prep: 15 min. Cook: 25 min. Total Time: 40 min. Share this: facebook twitter pinterest email Print Description Try this meatless treat from Blue Diamond. Ingredients 40 Blue Diamond Hint of Sea Salt Nut Thins 1 (20-oz.) package lean ground turkey 1/2 cup minced red onion 1/3 cup minced sun-dried tomatoes (preferably smoked) 1/3 cup grated Parmesan cheese 1/3 cup marinara sauce 1 tablespoon dried Italian herb seasoning or basil 1 teaspoon garlic salt Directions Preheat oven to 400°F and spray a baking sheet with nonstick cooking spray. Place Blue Diamond Nut Thins in a bag and crush with a rolling pin or meat mallet to make fine crumbs. Place in a large bowl with remaining ingredients and mix well with your hands. Shape into 24 meatballs and place on prepared baking sheet. Cook for 25 minutes. Serve over hot cooked pasta with marinara sauce, if desired. Recipes you may also like NextBack Swiss National Dish: Birchermüesli Healthy Happy Sweet Tart Garden Sausage Quiche English Muffin with Pesto and Grilled Eggplant Orange Power Gluten Free Crispy BBQ Chicken Wings Cherry Crush Chocolate Mint Cookie Dough Smoothie Bar-B-Que Jackfruit Spinach Pies Creme Brulee Pie Comments View the discussion thread.