Twice-Baked Potato with Smart “Bacon”

Ingredients:
- 8 strips LightLife Smart Bacon, diced (set aside 2 strips for topping)
- 6 medium sized baking potatoes
- 1/2 stick butter or soy margarine
- 1 cup milk, soy milk, or rice milk
- 1/2 cup cheddar cheese or soy cheese, shredded
- 1/4 tsp. garlic powder
- 1/4 tsp. onion powder
- Salt and pepper to taste
Directions:
- Bake the potatoes in a preheated 350° oven for 1 hour. Cut the very tops of each potato in an oval shape, and scoop out the insides to create “boats”.
- In a large bowl, mash the insides of the potatoes with the butter. Whisk in the milk and whip until light and fluffy.
- Mix in the cheese and seasonings. Fold in Smart Bacon. Sprinkle tops with extra strips of crumbled Smart Bacon. Salt and pepper to taste.
- Bake for 1 hour or until golden brown on top.
Servings: 6
Nutritional information per serving: Calories 330, Fat 14g, Sodium 420mg, Carbohydrates 39g, Fiber 3g, Protein 12g (soy protein 2g).
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