Mambo Sprouts

Almond Butter Cookies

Ingredients:

• 1/2 cup butter, softened
• 1 cup creamy Maranatha® Almond Butter
• 1/2 cup sugar
• 1/2 cup brown sugar, packed
• 1/2 tsp. vanilla
• 1 egg
• 1 1/2 cups all-purpose flour
• 3/4 tsp. baking soda
• 1/2 tsp. baking powder
• 1/4 tsp. salt

Directions:

1. Combine first six ingredients. Beat until light and fluffy.
2. Stir the dry ingredients together and add to butter mixture. Blend thoroughly.
3. Shape into 1-inch balls and place about 2 inches apart on a baking sheet.
4. Flatten with fork tines.
5. Bake at 350° F for 10 minutes or until lightly browned.

Servings: 4 dozen

Nutritional information per cookie: Calories 49.2; Fat 4.9g; Carbohydrate 6.3g; Protein 16.4g; Sodium 55.1mg; Cholesterol 8.9g; Fiber 0.67g